Frosty Vanilla Bean Frappuccino with Blue Raspberry Surprise Recipe
Summer heat meets magical vanilla bean frappuccino with an unexpected blue raspberry twist that’ll make you smile.
Cold drinks deserve extraordinary moments of pure delight.
Ice-cold blending creates something more than just another beverage.
Sweet vanilla combines perfectly with vibrant blue raspberry for a stunning visual experience.
Layers of flavor dance across your palate with each refreshing sip.
Creamy textures and surprising color combinations guarantee an Instagram-worthy treat.
Whip up this playful drink and watch friends marvel at your creative skills.
Frappuccino Flavor Swaps
FAQs
Blue raspberry syrup uses food coloring and artificial flavoring to create a vibrant blue color, giving the drink a fun and unique visual appeal that traditional red raspberry syrup doesn’t offer.
While fresh raspberries won’t create the same blue color, you can muddle them and mix with a bit of sugar to create a natural fruit swirl in the frappuccino.
Absolutely! The sweet vanilla and playful blue raspberry colors make this frappuccino a fun treat that children will love. The recipe can be easily adjusted to reduce sugar if needed.
You’ll need a blender and a small saucepan. A whisk can help mix the syrup, and a tall glass is ideal for showing off the blue raspberry swirl.
Vanilla Bean Frappuccino with a Twist You Didn’t See Coming
Vanilla Bean Frappuccino with a Blue Raspberry Twist Components
Base Ingredients:Sweetening and Flavor Enhancers:Blue Raspberry Surprise Components:Garnish Elements:Vanilla Bean Frappuccino Instructions with a Twist
Step 1: Create Blue Raspberry Swirl
In a small saucepan, whisk together blue raspberry syrup and water.
Gently heat the mixture, stirring continuously until it transforms into a slightly thickened, glossy liquid.
Remove from heat and allow the syrup to cool completely at room temperature.
Step 2: Whip Up Creamy Frappuccino Base
Grab your blender and toss in milk, vanilla bean ice cream, ice cubes, and sugar.
Pulse and blend the ingredients until they transform into a smooth, silky, and luxuriously creamy concoction.
Step 3: Design Stunning Glass Presentation
Take your serving glass and artfully drizzle the cooled blue raspberry syrup along the interior walls, creating elegant swirling patterns.
Pour the velvety vanilla frappuccino mixture directly into the decorated glass.
Step 4: Add Dreamy Finishing Touches
Crown your frappuccino with a lavish cloud of whipped cream.
Sprinkle blue sugar crystals across the top, creating a mesmerizing burst of color and texture that will make your drink Instagram-worthy.
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Vanilla Bean Frappuccino With A Blue Raspberry Surprise Recipe
- Total Time: 10 minutes
- Yield: 2 1x
Description
Starbucks-inspired vanilla bean frappuccino dances with unexpected blue raspberry flair, creating a mesmerizing summer drink. Cool layers of creamy vanilla and electric blue waves promise refreshment that electrifies your senses and delights palates.
Ingredients
Main Ingredients:
- 1 cup (240 milliliters) whole milk
- 2 scoops vanilla bean ice cream
- 1/2 cup (120 milliliters) ice cubes
Sweeteners and Flavor Enhancers:
- 1 tablespoon sugar (optional)
Blue Raspberry Components:
- 2 tablespoons blue raspberry syrup
- 1/4 cup (60 milliliters) water
Toppings:
- Whipped cream
- Blue sugar crystals (optional)
Instructions
- Create a vivid blue raspberry syrup by gently warming the syrup with a splash of water in a small saucepan, stirring until it reaches a slightly thickened consistency. Remove from heat and allow to cool completely.
- Prepare the creamy vanilla base by combining milk, vanilla bean ice cream, ice cubes, and sugar in a powerful blender. Pulse until the mixture becomes smooth and achieves a velvety texture.
- Artfully coat the interior of a tall glass with the cooled blue raspberry syrup, creating dramatic swirling patterns along the sides.
- Carefully pour the blended vanilla frappuccino mixture into the prepared glass, allowing the blue raspberry syrup to create mesmerizing marbled effects.
- Crown the beverage with a luxurious mound of whipped cream, creating a billowy white peak that rises above the glass rim.
- Finish the presentation by delicately sprinkling blue sugar crystals over the whipped cream, adding a sparkling, festive touch that hints at the playful flavor surprise within.
Notes
- Customize the sweetness by adjusting sugar levels to suit personal taste preferences.
- Use high-quality vanilla bean ice cream for a richer, more authentic flavor profile.
- Experiment with dairy-free alternatives like almond or oat milk for a vegan-friendly version.
- Chill the glass beforehand to keep the frappuccino colder for longer and create a frosted look.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Coffee
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 400
- Sugar: 36 g
- Sodium: 150 mg
- Fat: 18 g
- Saturated Fat: 11 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 54 g
- Fiber: 0 g
- Protein: 9 g
- Cholesterol: 75 mg
James Walker
Lead Recipe Developer & Culinary Educator
Expertise
Southern Cuisine & Farm-to-Table Cooking, Recipe Development & Testing, Culinary Education & Instruction
Education
School: Auguste Escoffier School of Culinary Arts
Program: Diploma in Culinary Arts and Operations
Focus: Comprehensive training in classical and modern culinary techniques, kitchen operations, and farm-to-table practices.
James didn’t learn cooking from a TV show, he learned it from busy kitchens, family gatherings, and long afternoons spent testing recipes the hard way.
After training at the Auguste Escoffier School of Culinary Arts, he brought his love for real, down-to-earth food to every dish he makes.
At Dining At Home, James loves building recipes that feel familiar but still have something special, like adding a twist to a classic or making a slow Sunday dinner feel brand new.
When he’s not in the kitchen, you’ll probably find him swapping garden tips at the farmers’ market or teaching his daughter how to flip pancakes without a mess (almost).