Tiramisu Espresso Martini Recipe

Dreamy Tiramisu Espresso Martini Recipe – Sip Pure Bliss

A classic tiramisu espresso martini blends two incredible Italian culinary traditions into one decadent cocktail experience.

Coffee lovers will immediately recognize the rich, complex flavors dancing across their palate.

Smooth vodka creates a velvety foundation for this luxurious drink.

Mascarpone cheese adds unexpected creaminess that softens the intense espresso punch.

Cocoa powder dusted on top provides an elegant finishing touch that signals gourmet sophistication.

Elegant yet approachable, this recipe promises to become your new favorite indulgence.

You’ll want to mix this show-stopping cocktail for every special occasion and spontaneous gathering.

Tiramisu Espresso Martini With the Best of Both Worlds

  • Quick Cocktail Magic: Whip up this irresistible Tiramisu Espresso Martini in minutes with minimal effort and maximum flavor.
  • Dessert-Drink Fusion: Combines the beloved Italian tiramisu with a classic espresso martini, delivering a decadent two-in-one experience that satisfies both sweet tooth and cocktail cravings.
  • Party-Perfect Showstopper: Impresses guests with its sophisticated look, rich coffee notes, and creamy texture, making it ideal for dinner parties, celebrations, or upscale gatherings.
  • Customizable Indulgence: Easily adapt the recipe by adjusting liqueur quantities or adding personal touches like different chocolate garnishes, allowing creativity and personal preference to shine through.

Espresso Martini (Tiramisu Inspired) Ingredients

Spirits and Liqueurs:
  • Vodka: Smooth base spirit that provides strength and clarity to the cocktail.
  • Coffee Liqueur: Adds deep coffee flavor and richness to the drink.
  • Espresso: Provides intense coffee essence and authentic espresso taste.
  • Irish Cream Liqueur: Optional creamy component that enhances sweetness and texture.
Cheese and Sweeteners:
  • Mascarpone Cheese: Soft Italian cheese that creates a creamy, luxurious texture.
  • Simple Syrup: Balances flavors and adds smooth sweetness to the cocktail.
Garnish:
  • Cocoa Powder: Traditional tiramisu-inspired dusting for aromatic finish.
  • Chocolate Shavings: Decorative topping that adds visual appeal and extra chocolate notes.

Espresso Martini Tiramisu Mix Guide

Step 1: Chill The Martini Glass

Place the martini glass in the freezer or fill it with ice to ensure a frosty presentation for your cocktail.

Step 2: Mix Cocktail Ingredients

Gather your cocktail ingredients and add them to the shaker:
  • Vodka
  • Coffee liqueur
  • Espresso
  • Irish cream liqueur
  • Mascarpone cheese
  • Simple syrup

Step 3: Shake With Energy

Fill the cocktail shaker with ice and vigorously shake the mixture for 15-20 seconds.

The intense shaking helps blend the ingredients and create a wonderfully frothy texture.

Step 4: Pour With Precision

Remove the ice from your chilled martini glass.

Carefully strain the cocktail into the glass, ensuring a smooth and creamy consistency.

Step 5: Create The Finishing Touch

Sprinkle cocoa powder or chocolate shavings on top of the cocktail.

This final garnish adds a delightful tiramisu-inspired visual and flavor element that elevates the entire drinking experience.

Cocktail Tips for Tiramisu Espresso Mixes

  • Use a frozen martini glass for the ultimate frosty experience that keeps your cocktail colder longer.
  • Brew fresh espresso at room temperature to prevent diluting the drink's rich coffee intensity.
  • Whisk the mascarpone thoroughly to eliminate lumps and create a silky smooth texture in your cocktail.
  • Shake the cocktail vigorously to properly emulsify the mascarpone and create a luxurious, creamy foam.
  • Use high-quality dark cocoa powder or finely grated dark chocolate for an authentic tiramisu garnish that elevates the drink's sophistication.

Tiramisu Martini Stored Fresh

  • Store leftover Tiramisu Espresso Martini in an airtight container in the refrigerator for up to 2 days. The creamy texture might slightly separate, so give it a gentle stir before serving.
  • Not recommended as the dairy ingredients and alcohol can compromise the drink's smooth consistency and flavor profile.
  • Skip reheating since this is a chilled cocktail. Instead, give the mixture a quick shake with fresh ice to restore its frothy texture and chill.
  • Prepare this cocktail fresh for optimal taste and presentation. Leftovers won't capture the same vibrant espresso and creamy mascarpone experience.

Perfect Pairings for Tiramisu Espresso Martini

  • Elevate Espresso Martini Pairings
  • Savor Chocolate Truffles: Rich, velvety chocolate truffles complement the cocktail's coffee and cream notes, creating a decadent flavor explosion.
  • Match with Italian Biscotti: Crisp almond biscotti provides a delightful crunch that enhances the martini's smooth texture and adds a traditional Italian touch.
  • Serve with Mascarpone Cheesecake: A light, creamy cheesecake mirrors the cocktail's mascarpone base, amplifying the dessert-like quality of the drink.
  • Accompany with Hazelnut Pralines: Nutty, caramelized pralines echo the martini's complex flavor profile, offering a luxurious palate-pleasing experience.

Tiramisu Espresso Martini Cocktail Twists

  • Dairy-Free Delight: Replace mascarpone and Irish cream with coconut cream and almond milk liqueur for a vegan-friendly version.
  • Low-Sugar Option: Swap simple syrup with stevia or monk fruit sweetener to reduce overall sugar content while maintaining flavor intensity.
  • Decaf Friendly: Use decaf espresso shots for those avoiding caffeine, keeping the rich coffee essence without the stimulant effect.
  • Gluten-Free Adaptation: Confirm all liqueurs are gluten-free and use certified gluten-free ingredients to make the cocktail safe for those with gluten sensitivities.

FAQs

  • What flavor notes can I expect in this Tiramisu Espresso Martini?

The cocktail blends rich espresso, creamy mascarpone, and smooth vodka with sweet coffee liqueur, creating a harmonious balance of bitter coffee and sweet dessert-like undertones.

  • Is mascarpone cheese necessary for the recipe?

Yes, mascarpone adds a signature tiramisu creaminess and luxurious texture to the cocktail, making it unique and distinguishing it from traditional espresso martinis.

  • Can I make this cocktail without an espresso machine?

You can use strong cold brew coffee or instant espresso powder as alternatives to freshly brewed espresso, ensuring you maintain the robust coffee flavor profile.

  • How strong is this cocktail compared to a standard espresso martini?

This version is slightly richer and creamier due to the mascarpone cheese, with a similar alcohol content to a classic espresso martini, typically around 20-25% ABV.

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Tiramisu Espresso Martini Recipe

Tiramisu Espresso Martini Recipe


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4.8 from 30 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Indulgent Tiramisu Espresso Martini blends Italian dessert charm with cocktail sophistication. Coffee-soaked flavors dance elegantly, inviting you to savor this luxurious fusion of sweet and spirited delights.


Ingredients

Scale

Main Liquors:

  • 1 1/2 ounces (44 milliliters) vodka
  • 1 ounce (30 milliliters) coffee liqueur (e.g., Kahlua)
  • 1/2 ounce (15 milliliters) Irish cream liqueur

Coffee and Sweeteners:

  • 1 ounce (30 milliliters) freshly brewed espresso (or strong coffee), chilled
  • 1/2 ounce (15 milliliters) simple syrup

Cream and Garnish:

  • 1 teaspoon mascarpone cheese
  • Ice cubes
  • Cocoa powder or chocolate shavings, for garnish

Instructions

  1. Refrigerate a martini glass to ensure a frosty presentation, either by filling it with ice or placing it in the freezer for a crisp chill.
  2. Measure vodka, coffee liqueur, freshly brewed espresso, Irish cream liqueur, mascarpone cheese, and simple syrup into a cocktail shaker, creating a luxurious flavor blend.
  3. Pack the shaker with ice cubes, then aggressively shake the mixture for 15-20 seconds to emulsify ingredients and develop a rich, creamy texture.
  4. Empty the chilled martini glass of any ice, then carefully strain the cocktail through a fine mesh, allowing a silky, smooth liquid to cascade into the glass.
  5. Enhance the dessert-inspired cocktail with a delicate dusting of cocoa powder or elegant chocolate shavings, transforming the drink into a visual and gustatory masterpiece that mimics classic tiramisu flavors.

Notes

  • Chilling the glass beforehand ensures your cocktail stays frosty and maintains its luxurious texture throughout sipping.
  • Use freshly brewed espresso at room temperature to prevent diluting the cocktail’s rich, intense coffee flavor and maintain optimal consistency.
  • Opt for high-quality mascarpone cheese for a smoother, more authentic tiramisu-inspired experience that elevates the drink’s creamy texture.
  • Consider using dairy-free alternatives like coconut cream or almond-based mascarpone to make the cocktail suitable for lactose-intolerant or vegan guests, without compromising the original recipe’s decadent profile.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Desserts, Cocktails
  • Method: Shaking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1
  • Calories: 250
  • Sugar: 10 g
  • Sodium: 5 mg
  • Fat: 2 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 25 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 5 mg
Emily Harper

Emily Harper

Nutrition Consultant & Recipe Analyst

Expertise

Healthy Recipe Modification, Nutritional Analysis & Meal Planning, Global Cuisine & Dietary Adaptations​

Education

School: French Pastry School, Chicago, IL

Program: L’Art de la Pâtisserie

Focus: Intensive training in traditional French pastry techniques, baking theory, and confectionery arts. ​


Emily’s journey started in a pastry kitchen but took a detour into the world of health and flavor science.
Graduating from the French Pastry School and studying nutrition opened her eyes to a new mission: making healthy food taste like something you’d actually crave.
At Dining At Home, Emily’s the go-to for smart, feel-good recipes that don’t trade flavor for nutrition.
She’s all about adding a fresh spin on old favorites and finding small ways to make everyday meals a little brighter.
Outside of the kitchen, Emily is most at home walking forest trails, testing plant-based recipes, or sharing a picnic under a wide-open sky.

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