Description
Southern comfort meets viral sensation in this TikTok Chicken Cobbler, blending creamy chicken with buttery, golden crust. Comfort food enthusiasts will savor each hearty, cheesy bite of this crowd-pleasing dish that brings warmth to dinner tables everywhere.
Ingredients
Scale
Protein:
- 3 cups cooked chicken, shredded or diced
Soups and Liquids:
- 1 (10.5 ounces / 298 grams) can cream of chicken soup
- 1 (10.5 ounces / 298 grams) can cream of mushroom soup
- 1 cup chicken broth
- 1 cup milk
Vegetables and Dry Ingredients:
- 2 cups frozen mixed vegetables
- 1 package of biscuit mix (or 1 1/2 cups biscuit batter)
- 1/2 cup melted butter
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Prepare your culinary workspace by heating the oven to 350°F and generously coating a 9×13-inch baking vessel with a protective layer of grease.
- Combine shredded chicken, vibrant frozen vegetable medley, creamy condensed soups, savory chicken broth, and a harmonious blend of aromatic seasonings in a spacious mixing bowl.
- Transfer the luxurious chicken mixture into the prepared baking dish, ensuring an even distribution across the surface.
- Craft the biscuit topping by gently blending biscuit mix with smooth milk, creating a silky, pourable batter with minimal stirring to maintain a tender texture.
- Cascade the biscuit batter gracefully over the chicken foundation, allowing it to spread naturally and create an enticing rustic landscape.
- Drizzle molten butter across the biscuit surface, creating golden rivulets that promise a crisp, decadent exterior.
- Slide the assembled dish into the preheated oven, allowing it to transform for 40-45 minutes until the top achieves a sun-kissed golden hue and the interior bubbles with anticipation.
- Extract the cobbler from the oven and grant it a brief 10-minute reprieve, allowing flavors to settle and meld before serving this comforting culinary creation.
Notes
- Swap frozen vegetables with fresh seasonal veggies for enhanced nutrition and crispier texture.
- Reduce sodium by using low-sodium soups and homemade chicken broth to control salt content.
- Customize protein options by substituting chicken with turkey, tofu, or rotisserie chicken for variety.
- Create a gluten-free version using alternative biscuit mix or almond flour for dietary needs.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dinner, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 350
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 15 g
- Cholesterol: 70 mg