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Sparkling Cranberry Punch Recipe

Sparkling Cranberry Punch Recipe


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4.6 from 8 reviews

  • Total Time: 5 minutes
  • Yield: 10 1x

Description

Sparkling cranberry punch brings festive cheer with its ruby-red allure and effervescent charm. Winter gatherings become magical moments when zesty citrus notes dance with tart cranberry essence, inviting you to savor pure holiday celebration.


Ingredients

Scale

Main Ingredients:

  • 2 quarts cranberry juice
  • 1 quart sparkling water
  • 6 ounces (170 grams) pink frozen lemonade, thawed

Garnish/Optional:

  • None specified in original recipe

Instructions

  1. Chill a spacious beverage container to ensure optimal temperature for mixing.
  2. Pour the thawed pink lemonade concentrate into the container, creating a vibrant base for the punch.
  3. Gradually add the cranberry juice, blending it smoothly with the lemonade to create a rich, tangy foundation.
  4. Carefully introduce the sparkling water, gently stirring to maintain the drink’s effervescence and prevent excessive foam.
  5. Mix the ingredients thoroughly, ensuring a uniform color and consistent flavor throughout the punch.
  6. Transfer the punch into decorative glasses filled with ice cubes to keep the beverage refreshingly cold.
  7. Optional: Garnish with fresh cranberries or a slice of lemon to enhance the visual appeal and add a subtle citrus note.
  8. Serve immediately to preserve the sparkling texture and enjoy the crisp, fruity combination.

Notes

  • Chill ingredients beforehand to keep the punch refreshingly cold without diluting flavors.
  • Use fresh cranberries as a gorgeous garnish to elevate the drink’s visual appeal and add a tangy burst.
  • For an adult version, splash in vodka or white rum to transform this mocktail into a festive cocktail.
  • Opt for low-sugar pink lemonade if watching calorie intake, maintaining the punch’s delightful taste while being lighter.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Mocktails
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 10
  • Calories: 62
  • Sugar: 15 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg