Description
Whisky enthusiasts will fall in love with this classic Scotch Sour cocktail, blending rich Scottish spirits with zesty citrus notes. Balanced layers of smoky whisky, fresh lemon juice, and sweet simple syrup create a sophisticated drink you’ll savor with every sip.
Ingredients
Scale
Spirits and Base:
- 2 ounces (60 milliliters) scotch whisky
Citrus and Sweetener:
- 3/4 ounces (22 milliliters) fresh lemon juice
- 1/2 ounces (15 milliliters) simple syrup
Finishing Elements:
- Ice cubes
- Lemon twist or cherry (for garnish)
Instructions
- Chill a rocks glass with fresh ice cubes to prepare for serving.
- Add generous ice cubes into a cocktail shaker, creating a crisp mixing environment.
- Carefully pour Scotch whisky, freshly squeezed lemon juice, and smooth simple syrup directly into the shaker.
- Seal the cocktail shaker tightly and vigorously shake for 10-15 seconds, allowing ingredients to blend and become frosty cold.
- Position a cocktail strainer over the shaker and smoothly strain the liquid into the prepared ice-filled rocks glass.
- Elevate the presentation by delicately garnishing the cocktail’s surface with an elegant lemon twist or a vibrant maraschino cherry.
- Serve immediately to preserve the drink’s optimal temperature and refreshing character.
Notes
- Choose a high-quality Scotch whisky with robust flavors like Glenfiddich or Laphroaig for a more complex cocktail profile.
- Freshly squeezed lemon juice makes a significant difference compared to bottled juice, enhancing the drink’s brightness and balance.
- Use a cocktail strainer to ensure a smooth, ice-free pour and prevent unwanted pulp or ice fragments in the final drink.
- Optional variation: Add a dash of egg white for a silky, frothy texture and a classic whisky sour presentation with a smooth foam top.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Shaking
- Cuisine: Scottish
Nutrition
- Serving Size: 1
- Calories: 160
- Sugar: 8 g
- Sodium: 1 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 11 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg