Dreamy Peanut Butter Fudge Brownie Trifle Recipe for Sweet Lovers

Decadent layers of chocolate and peanut butter fudge brownie trifle promise an indulgent escape from ordinary desserts.

Chocolate chunks nestled between creamy pudding create a dreamy landscape of pure comfort.

Rich textures dance across each spoonful, inviting you to savor every delightful bite.

Silky smooth cream blends with intense chocolate notes, crafting a symphony of sweetness.

Crumbled brownies add unexpected crunch that breaks through velvety layers.

Delightful contrasts make this dessert a conversation starter at any gathering.

You won’t be able to resist diving into this irresistible treat that beckons with its sinful charm.

Fudge Brownie Trifle That Nails The Richness

• Savor Indulgent Layers: Discover a decadent dessert that combines rich chocolatey brownies with creamy peanut butter and luxurious fudge sauce.
• Quick Crowd-Pleaser: Assemble this trifle in under 30 minutes, making it perfect for last-minute gatherings or spontaneous sweet cravings.
• Customize with Ease: Swap store-bought brownies for homemade, adjust peanut butter quantities, or add extra toppings to match your taste preferences.
• Impressive Make-Ahead Dessert: Prepare the trifle ahead of time and chill for a stress-free dessert that looks and tastes like a professional bakery creation.

Peanut Butter Fudge Trifle Composition

• Brownie Mix or Homemade Brownies: Rich chocolate base that provides a dense and fudgy foundation for the trifle. Boxed mix works great for convenience, while homemade offers more control over texture and flavor.
• Fudge Sauce: Adds extra chocolate intensity and moisture to the brownie layer. Dark or milk chocolate sauce both work well.

• Creamy Peanut Butter: Smooth, nutty spread that creates a rich and decadent filling. Opt for creamy variety for best texture and spreadability.
• Whipped Cream: Light and airy topping that balances the dense brownie and peanut butter. Fresh or store-bought whipped cream are both suitable.

• Peanut Butter Cups: Chocolate-peanut butter candies that add crunch and visual appeal. Choose full-size or mini cups based on preference. Reese's brand recommended for classic flavor.

Peanut Butter Fudge Brownie Trifle How-To

Step 1: Whip Up Delectable Brownies

Grab your favorite brownie mix or pull out your treasured homemade recipe.

Bake those chocolatey squares to perfection, allowing them to cool completely.

Once cooled, slice the brownies into bite-sized cubes that will create a delightful base for your epic dessert.

Step 2: Create Dreamy Layers

Select a gorgeous glass trifle dish that showcases the beautiful layers.

Start by gently placing brownie cubes as your first foundation.

Drizzle rich, creamy peanut butter across the brownie pieces, followed by a luxurious cascade of decadent fudge sauce.

Step 3: Add Fluffy Cloud-Like Cream

Generously spread a pillowy layer of whipped cream over the peanut butter and fudge.

The cream should create a soft, billowing blanket that adds lightness to the intense chocolate and peanut butter flavors.

Step 4: Build Mouthwatering Dimensions

• Brownie cubes
• Peanut butter
• Fudge sauce
• Whipped cream

Continue building these delectable layers until your trifle dish is beautifully filled to the brim.

Step 5: Embellish With Tempting Toppings

Crown your masterpiece with crumbled peanut butter cups or an extra drizzle of fudge sauce.

These final touches will make your dessert look as incredible as it tastes.

Step 6: Chill And Anticipate Deliciousness

Refrigerate your trifle for a minimum of two hours.

This resting time allows the flavors to mingle and the texture to become wonderfully harmonious.

When ready, serve and watch everyone swoon over your incredible creation.

Peanut Butter Brownie Trifle – Layering And Storage Tips

• Use a clear glass dish to showcase beautiful, delicious layers of brownies, cream, and sauces for stunning visual appeal.
• Refrigerate the trifle for at least 2 hours to allow flavors to meld and create a firmer, more cohesive dessert.
• Swap homemade or boxed brownies based on time and preference, ensuring a rich chocolate base.
• Adjust peanut butter and fudge sauce amounts to balance flavors and suit individual taste preferences.
• Prepare the trifle a day in advance and store covered in the refrigerator for easy entertaining and stress-free dessert planning.

Store Peanut Butter Brownie Trifle With Ease

• Store covered in the trifle dish or transfer to an airtight container. Keeps fresh for 3-4 days in the refrigerator.
• Wrap the surface with plastic wrap to prevent moisture loss and absorb other refrigerator odors.
• Can be frozen for up to 2 weeks. Thaw overnight in the refrigerator before serving for best texture and flavor.
• Best enjoyed cold. If desired, let sit at room temperature for 10-15 minutes before serving to soften slightly and enhance flavors.

Peanut Butter Trifle Companions

• Complement Chocolate Richness: Pair this decadent dessert with a bold, full-bodied red wine like Cabernet Sauvignon, which cuts through the intense sweetness and matches the brownie's deep chocolate flavor.
• Elevate Dessert Experience: Serve alongside a chilled espresso martini, blending coffee's bitterness with the trifle's creamy peanut butter and chocolate notes for a sophisticated taste combination.
• Cool Down with Contrast: Enjoy a tall glass of cold milk, which provides a refreshing and classic counterpoint to the rich, dense layers of brownie and fudge sauce.
• Balance Sweet Intensity: Select a crisp, slightly tart raspberry lambic beer that offers fruity acidity to cleanse the palate between luxurious bites of this indulgent dessert.

Loaded Baked Potato Soup with Rich and Hearty Add-Ons

• Gluten-Free Brownie Delight: Replace regular brownies with gluten-free brownie mix or almond flour brownies for those with wheat sensitivities.
• Vegan Chocolate Peanut Butter Paradise: Swap traditional ingredients with dairy-free whipped cream, vegan brownies, and plant-based peanut butter for a completely animal-product-free dessert.
• Low-Sugar Wellness Option: Use sugar-free brownie mix, sugar-free fudge sauce, and natural peanut butter to create a diabetic-friendly version with reduced sugar content.
• Dairy-Free Chocolate Dream: Substitute whipped cream with coconut whipped cream and use dairy-free chocolate brownies for individuals with lactose intolerance.

FAQs

• Can I make this trifle ahead of time?

Yes, you can prepare the trifle up to 24 hours in advance. Keep it covered and refrigerated until ready to serve.

• Is it okay to use store-bought brownies?

Absolutely! Store-bought brownies work perfectly if you’re short on time or want to simplify the recipe.

• How do I prevent the layers from getting soggy?

Layer the ingredients carefully and add whipped cream just before serving to maintain the texture and prevent sogginess.

• Can I make this recipe gluten-free?

Use gluten-free brownies and ensure all other ingredients like fudge sauce are gluten-free to create a gluten-free version of this dessert.

Peanut Butter Fudge Brownie Trifle Recipe

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4.6 from 39 reviews

• Total Time: 50 minutes
• Yield: 8 1x

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Description

Sinful layers of Peanut Butter Fudge Brownie Trifle promise pure chocolate and peanut butter bliss. Chocolate chunks, creamy peanut butter mousse, and rich brownie pieces create an irresistible dessert experience you’ll crave again and again.

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Ingredients

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Main Ingredients:

• 1 box brownie mix (or homemade brownies)
• 1 cup creamy peanut butter
• 1 cup fudge sauce

Dairy Ingredients:

• 2 cups whipped cream

Garnish:

• 4–6 peanut butter cups (chopped)

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Instructions

1. Prepare brownies following either package guidelines or a traditional homemade method, ensuring a rich chocolate base. Allow brownies to cool completely, then meticulously slice into uniform bite-sized cubes.
2. Select a transparent glass trifle vessel to showcase the beautiful layered dessert architecture.
3. Commence assembling by creating an initial foundation of brownie pieces, strategically positioning them to cover the bottom surface.
4. Drizzle a generous cascade of smooth peanut butter across the brownie layer, ensuring even distribution for consistent flavor in each spoonful.
5. Introduce a luxurious layer of decadent fudge sauce, spreading it carefully to create a glossy chocolate barrier between brownie and cream elements.
6. Craft a pillowy layer of whipped cream, gently spreading it to completely cover the previous chocolate and peanut butter strata.
7. Repeat the layering sequence – brownies, peanut butter, fudge sauce, and whipped cream – building height and visual intrigue with each progressive tier.
8. As the final flourish, crown the dessert with crumbled peanut butter cups and an additional artful drizzle of fudge sauce.
9. Refrigerate the assembled trifle for a minimum of two hours, allowing flavors to harmonize and structure to set perfectly.
10. Remove from refrigeration shortly before serving to ensure optimal texture and temperature.

Notes

• Choose high-quality brownies or make from scratch for richer flavor and better texture.
• Experiment with different brownie varieties like dark chocolate or salted caramel for unique taste profiles.
• Use room temperature ingredients to ensure smooth and creamy layers when assembling the trifle.
• Crush peanut butter cups just before serving to maintain their crunch and prevent soggy texture.

• Prep Time: 20 minutes
• Cook Time: 30 minutes (brownie baking time)
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 350
• Sugar: 25 g
• Sodium: 200 mg
• Fat: 18 g
• Saturated Fat: 6 g
• Unsaturated Fat: 10 g
• Trans Fat: 0 g
• Carbohydrates: 40 g
• Fiber: 2 g
• Protein: 6 g
• Cholesterol: 30 mg