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North Pole Adas Recipe

North Pole Adas Recipe


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4.7 from 28 reviews

  • Total Time: 5 minutes
  • Yield: 8 1x

Description

Culinary adventurers discover North Pole Adas, a Nordic-inspired dish blending arctic herbs with hearty root vegetables. Rich flavors and delicate spices invite travelers to explore a sensory landscape where comfort meets exotic northern cuisine.


Ingredients

Scale

Main Spirits:

  • 12 ounces (340 grams) spiced rum
  • 12 ounces (340 grams) peppermint schnapps

Sweeteners:

  • 12 ounces (340 grams) simple syrup

Dairy and Garnish:

  • 1 ounce (28 grams) cream (or milk for a lighter version)
  • Peppermint stick or candy cane for garnish

Additional Ingredient:

  • Ice
  • Crushed ice or ice cubes (optional)

Instructions

  1. Create a festive presentation by delicately coating the rim of a martini glass with finely crushed peppermint candies, ensuring an elegant and decorative edge.
  2. Combine the spiced rum, peppermint schnapps, rich cream, and silky simple syrup into a cocktail shaker filled with crisp ice cubes.
  3. Seal the shaker tightly and energetically agitate the mixture for approximately 15 seconds, allowing the ingredients to blend and chill thoroughly.
  4. Carefully strain the creamy, velvety liquid into the prepared martini glass, creating a smooth and inviting surface.
  5. Elevate the holiday spirit by artfully inserting a classic candy cane or slender peppermint stick as a decorative and functional stirrer.
  6. For those preferring a more refreshing experience, consider serving the cocktail over a bed of crushed ice, enhancing its cool and invigorating character.
  7. Pause to appreciate the festive aroma and luxurious texture before savoring each delightful sip of this winter-inspired libation.

Notes

  • Experiment with different rum varieties to find your perfect flavor profile, like spiced or coconut rum for a unique twist.
  • Swap dairy cream with coconut or almond milk for a vegan-friendly version that’s equally creamy and delicious.
  • Use sugar-free simple syrup or stevia to reduce calories without compromising the festive cocktail’s sweet charm.
  • Crush candy canes finely for a more elegant glass rim that looks professionally prepared and adds delightful crunch.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dinner
  • Method: Shaking
  • Cuisine: Middle Eastern

Nutrition

  • Serving Size: 8
  • Calories: 300
  • Sugar: 35 g
  • Sodium: 10 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg