Mint Chocolate Chip Shot Recipe

Zingy Mint Chocolate Chip Shot Recipe for Party Magic

One sip of this mint chocolate chip shot transports you to a nostalgic dessert paradise.

Sweet memories dance on your palate with every delightful gulp.

Creamy liqueurs blend seamlessly into a decadent concoction that celebrates classic flavor combinations.

Rich chocolate notes intertwine with cool mint, creating a miniature liquid masterpiece.

Cocktail enthusiasts and dessert lovers will instantly fall in love with this playful libation.

Smooth and indulgent, the shot promises a quick escape into pure deliciousness.

Shake, pour, and surrender to an irresistible moment of pure liquid bliss.

Mint Chocolate Shot with Add-On Ideas

  • Dairy-Free Mint Chocolate Delight: Replace Irish Cream with coconut cream and use dairy-free chocolate chips for a vegan-friendly version.
  • Low-Sugar Option: Swap chocolate syrup with sugar-free chocolate sauce and use stevia-sweetened whipped cream alternative to reduce overall sugar content.
  • Alcohol-Free Mocktail: Substitute all alcoholic ingredients with mint syrup, chocolate milk, and non-alcoholic cream liqueur for a family-friendly shot experience.
  • Boozy Upgrade: Add a splash of vodka or white rum to intensify the alcohol content and create a stronger cocktail shot.

FAQs

  • What are the key flavors in this Mint Chocolate Chip Shot?

The shot combines refreshing mint from Crème de Menthe, rich chocolate from Crème de Cacao, and creamy Irish Cream for a decadent, dessert-like cocktail experience.

  • Can I make this shot without a cocktail shaker?

While a cocktail shaker helps chill and blend the ingredients perfectly, you can use a mason jar with a tight lid or vigorously stir the ingredients with ice in a mixing glass.

  • Is this shot considered strong or mild?

This shot is relatively mild, with a smooth, sweet profile due to the liqueurs and cream, making it easy to drink and enjoyable for those who prefer less intense alcohol flavors.

  • How do the chocolate chips enhance the shot?

The mini chocolate chips add a delightful textural contrast and visual appeal, complementing the chocolate and mint flavors while providing a fun, playful garnish to the shot.

What’s Cool About a Mint Chocolate Chip Shot

  • Craft a Quick Dessert Cocktail: This delightful shot transforms classic flavors into a tiny, indulgent treat perfect for entertaining.
  • Minimal Preparation Time: Whip up this impressive drink in just minutes, making it ideal for spontaneous gatherings or last-minute celebrations.
  • Simple Ingredients, Big Flavor: Using only a few common liqueurs and standard bar tools, you'll create a sophisticated shot that looks and tastes professionally crafted.
  • Party-Perfect Presentation: The chocolate syrup drizzle and chocolate chip garnish elevate this shot from basic to Instagram-worthy, ensuring guests will be impressed by your mixology skills.

Mint Chocolate Chip Shot Mix

Liquor Ingredients:
  • Crème de Menthe: Classic mint-flavored liqueur that gives the shot its distinctive green color and refreshing mint taste.
  • Crème de Cacao: Smooth chocolate liqueur that adds rich chocolate flavor to the shot.
  • Irish Cream: Creamy liqueur that provides a soft, velvety texture and subtle whiskey undertone.
Dairy and Topping:
  • Whipped Cream: Light and airy topping that adds a creamy finish to the shot.
Garnish and Accent:
  • Chocolate Syrup: Sweet drizzle for coating shot glass interior, enhancing visual appeal.
  • Mini Chocolate Chips: Tiny chocolate pieces that provide a crunchy texture and extra chocolate flavor when sprinkled on top.
Mixing Component:
  • Ice: Essential for chilling and diluting the cocktail mixture during shaking.

Mint Chocolate Chip Shot Mixing Tips

Step 1: Decorate Shot Glasses

Grab your shot glasses and create a delightful chocolate swirl inside each one by gently drizzling chocolate syrup along the inner walls.

Let the syrup create beautiful, artistic patterns that will make your shots look irresistible.

Step 2: Combine Cocktail Ingredients

Fill your cocktail shaker with a generous amount of ice.

Pour in the following ingredients:
  • Crème de Menthe
  • Crème de Cacao
  • Irish Cream

Step 3: Shake and Chill

Secure the lid on your cocktail shaker and shake vigorously for about 10-15 seconds.

This will not only blend the ingredients perfectly but also create a wonderfully chilled mixture.

Step 4: Pour the Cocktail

Carefully strain the frosty liquid from the shaker into your chocolate-drizzled shot glasses.

Ensure each glass gets an equal and smooth pour.

Step 5: Add Finishing Touches

Crown your shots with a dollop of fluffy whipped cream.

Sprinkle a handful of mini chocolate chips on top to give your cocktail that extra touch of chocolatey magic.

Step 6: Serve and Savor

Present your mint chocolate chip shots immediately while they’re still cold and inviting.

Enjoy the cool, creamy, and indulgent flavor explosion with friends!

Mint Chocolate Shot Mixing Hints

  • Tilt shot glasses while adding chocolate syrup to create elegant, swirling patterns inside the glass for a professional presentation.
  • Use fresh, high-quality ice cubes and shake vigorously for at least 10-15 seconds to ensure the cocktail is perfectly cold and well-mixed.
  • Adjust the ratio of liqueurs to control the overall sweetness, adding more Irish Cream for a smoother, creamier shot.
  • Use different chocolate chip sizes or colors for visual appeal, or replace mini chips with chocolate shavings for an elegant touch.
  • Substitute dairy whipped cream with coconut whipped cream for a vegan-friendly version of this delightful shot.

Mint Chocolate Shots: Save or Serve?

  • Store leftover shots in an airtight container in the refrigerator for up to 2 days. Keep whipped cream separate to prevent soggy texture.
  • Pour liquid mixture into a sealed glass jar, keeping whipped cream and chocolate chips in separate containers to maintain freshness.
  • Warm shots briefly at room temperature for 5-10 minutes before serving. Avoid microwaving to prevent ingredient separation.
  • Add fresh whipped cream and sprinkle new chocolate chips when serving leftovers to restore the original visual appeal and taste.

What to Eat With Mint Chip Shot

  • Elevate Chocolate Sweetness: Pair this minty shot with dark chocolate truffles for a decadent flavor explosion that amplifies the rich chocolate notes.
  • Create Dessert Harmony: Serve alongside mini mint chocolate chip cookies to echo the shot's creamy, refreshing profile and enhance the overall tasting experience.
  • Boost Cocktail Companion: Match with a scoop of mint chocolate chip ice cream for an indulgent dessert-cocktail combination that celebrates complementary flavors and textures.
  • Cleanse Palate Perfectly: Follow the shot with a light, crisp green apple slice to cut through the sweetness and provide a refreshing contrast to the creamy, rich drink.
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Mint Chocolate Chip Shot Recipe

Mint Chocolate Chip Shot Recipe


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4.8 from 28 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Sinful mint chocolate chip shot blends creamy liqueur with cool peppermint and rich chocolate notes. Cocktail enthusiasts craving a quick, luxurious treat will discover pure indulgence in this two-sip sensation.


Ingredients

Scale

Primary Spirits:

  • 1 ounce (30 milliliters) green creme de menthe
  • 1 ounce (30 milliliters) dark creme de cacao
  • 1 ounce (30 milliliters) irish cream liqueur

Garnishes:

  • Chocolate syrup
  • Whipped cream (optional)
  • Mini chocolate chips (optional)

Instructions

  1. Artfully coat the interior of shot glasses with a delicate spiral of chocolate syrup, ensuring an elegant presentation.
  2. Fill a cocktail shaker with clean, fresh ice cubes to create the perfect chilling environment.
  3. Pour the vibrant green Crème de Menthe, rich Crème de Cacao, and smooth Irish Cream into the shaker, creating a harmonious liquid blend.
  4. Vigorously shake the mixture for approximately 10-15 seconds, allowing the ingredients to marry and become thoroughly chilled.
  5. Carefully strain the silky cocktail into the chocolate-drizzled shot glasses, maintaining the pristine presentation.
  6. Crown each shot with a luxurious dollop of airy whipped cream, creating a cloud-like topping.
  7. Delicately scatter a few miniature chocolate chips across the whipped cream surface, adding a playful textural element and visual appeal.
  8. Serve the shots immediately while perfectly cold, inviting guests to indulge in this decadent, minty chocolate libation.

Notes

  • Chocolate drizzling works best when the syrup is slightly warmed, allowing it to slide smoothly along the glass interior.
  • Chill shot glasses beforehand to keep the cocktail extra cold and enhance the refreshing mint flavor.
  • For a dairy-free version, substitute Irish cream with coconut cream and use vegan whipped topping.
  • Experiment with different chocolate chip varieties like dark, milk, or white chocolate to customize the shot’s flavor profile.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktails
  • Method: Shaking
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 200
  • Sugar: 20 g
  • Sodium: 5 mg
  • Fat: 4 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 26 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 5 mg
Emily Harper

Emily Harper

Nutrition Consultant & Recipe Analyst

Expertise

Healthy Recipe Modification, Nutritional Analysis & Meal Planning, Global Cuisine & Dietary Adaptations​

Education

School: French Pastry School, Chicago, IL

Program: L’Art de la Pâtisserie

Focus: Intensive training in traditional French pastry techniques, baking theory, and confectionery arts. ​


Emily’s journey started in a pastry kitchen but took a detour into the world of health and flavor science.
Graduating from the French Pastry School and studying nutrition opened her eyes to a new mission: making healthy food taste like something you’d actually crave.
At Dining At Home, Emily’s the go-to for smart, feel-good recipes that don’t trade flavor for nutrition.
She’s all about adding a fresh spin on old favorites and finding small ways to make everyday meals a little brighter.
Outside of the kitchen, Emily is most at home walking forest trails, testing plant-based recipes, or sharing a picnic under a wide-open sky.

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