Description
Miniature mcgriddle bites blend sweet and savory breakfast magic in one irresistible package. Crispy pancake edges cradle maple-infused sausage, delivering a compact morning delight that brings comfort and excitement to breakfast lovers.
Ingredients
Scale
Main Protein:
- 1 pound breakfast sausage (cooked and crumbled)
- 1 cup shredded cheddar cheese
Dry Base Ingredients:
- 2 cups pancake mix (e.g., Bisquick or similar)
Liquid and Sweetener Ingredients:
- 1 1/2 cups water
- 1/4 cup pure maple syrup
Instructions
- Prepare the oven by heating to 400°F (200°C) and preparing a mini muffin tin with non-stick spray or parchment liners.
- Heat a skillet and thoroughly cook the breakfast sausage, breaking it into small crumbles. Carefully drain any accumulated fat to ensure crisp texture.
- Whisk pancake mix with water until achieving a smooth, lump-free consistency. Gently incorporate the cooked sausage crumbles, shredded cheese, and maple syrup, creating a harmonious blend of flavors.
- Distribute the batter evenly into the mini muffin cups, filling each approximately three-quarters full to allow proper rising during baking.
- Transfer the muffin tin to the preheated oven and bake for 12-15 minutes, monitoring the bites until they develop a rich golden-brown exterior and a toothpick inserted into the center emerges completely clean.
- Allow the mini McGriddle bites to rest and slightly cool for a few minutes, which helps them set and makes removal easier. Carefully extract from the tin and serve warm, offering additional maple syrup on the side for those desiring extra sweetness.
Notes
- Enhance the sweetness by drizzling maple syrup directly into the batter for a more intense maple flavor throughout each bite.
- Make these bites gluten-free by substituting the pancake mix with a gluten-free alternative, ensuring everyone can enjoy this tasty breakfast treat.
- Prep the sausage ahead of time and store in the refrigerator to speed up morning cooking and create a quick grab-and-go breakfast option.
- Experiment with different cheese varieties like sharp cheddar or pepper jack to add unique flavor profiles and keep the recipe exciting for repeated enjoyment.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 20
- Calories: 120
- Sugar: 2g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg