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Halloween Chicken Parmesan Sliders Recipe

Halloween Chicken Parmesan Sliders Recipe


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4.7 from 12 reviews

  • Total Time: 25 minutes
  • Yield: 12 1x

Description

Spooky halloween chicken parmesan sliders bring ghoulish delight to game night with their haunting combination of crispy chicken and melted cheese. Partygoers will devour these bite-sized treats that blend classic Italian flavors with playful Halloween spirit.


Ingredients

Scale

Main Ingredients:

  • 4 chicken breasts (breaded and cooked)
  • 12 slider buns
  • 8 mozzarella cheese slices
  • 1/4 cup parmesan cheese

Sauce and Cheese Topping:

  • 1 cup marinara sauce
  • 2 tablespoons butter

Seasoning and Garnish:

  • 1 teaspoon garlic powder
  • 1 teaspoon dried Italian herbs
  • 4 black olives (for garnish)

Instructions

  1. Warm the oven to a moderate 350°F, preparing the baking environment for these festive sliders.
  2. Carefully arrange the slider buns across a clean baking sheet, creating a uniform base for the Halloween-themed chicken parmesan.
  3. Delicately position the crispy breaded chicken pieces atop each bottom bun, ensuring complete coverage.
  4. Ladle a generous spoonful of rich marinara sauce directly over the chicken, allowing the vibrant red sauce to peek through.
  5. Sprinkle a layer of melty mozzarella cheese across the sauced chicken, creating a gooey, appetizing surface.
  6. Gently place the top buns over the cheesy chicken, creating compact little sandwich packages.
  7. Generously brush the slider tops with a fragrant garlic butter mixture, adding an extra layer of flavor and golden sheen.
  8. Slide the prepared sliders into the preheated oven, baking for 10-12 minutes until the cheese becomes perfectly molten and the buns turn a light golden brown.
  9. Remove from the oven and transform these tasty sliders into spooky Halloween treats by strategically placing sliced black olives to create playful, eerie eyes.
  10. Serve immediately while warm, ready to delight Halloween party guests with these ghoulishly good chicken parmesan sliders.

Notes

  • Use thin chicken cutlets to ensure even cooking and prevent dry meat.
  • Apply a light coating of breadcrumbs for extra crispiness without overwhelming the chicken.
  • Customize sliders for dietary needs by using gluten-free buns or plant-based chicken alternatives.
  • Create a spooky presentation by cutting olives into fun monster or jack-o’-lantern shapes for more Halloween flair.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Lunch, Dinner, Appetizer, Snacks
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 12
  • Calories: 250
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 50mg