Festive Green Grinch Oreo Balls Recipe: Sweet Holiday Magic
These delectable grinch oreo balls bring festive cheer to any holiday gathering with their whimsical green charm.
Sweet cream cheese blends seamlessly with crushed cookies, creating a smooth texture that melts in your mouth.
Christmas baking just got a playful twist that sparks joy and nostalgia.
Kids and adults alike will adore the vibrant emerald coating that hints at childhood memories.
Minimal ingredients and simple steps make this dessert a stress-free treat for busy moments.
Festive decorations transform ordinary cookies into magical bites that capture winter wonder.
FAQs
You can use regular Oreos, but Red Velvet Oreos provide a festive color and extra flavor that matches the Grinch theme.
Yes, use full-fat cream cheese at room temperature for the best texture and consistency in the Oreo balls.
Ensure the Oreo balls are completely chilled before dipping, and let excess candy coating drip off slowly to create a smooth surface.
You can use a microwave, heating in 30-second intervals and stirring between each interval to prevent burning the candy melts.
Grinch Oreo Balls That Are Too Cute to Miss
Grinch Oreo Balls Recipe – Ingredient Rundown
Base Ingredients:Coating and Decorative Ingredients:Optional Decoration Ingredients:How to Make Grinch Oreo Balls the Fun Way
Step 1: Prepare Workspace
Cover a large baking sheet with parchment paper to create a clean surface for your festive treats.
Step 2: Create Oreo Crumbs
Pulverize Red Velvet Oreos using one of two methods:Step 3: Blend Creamy Mixture
In a mixing bowl, whip softened cream cheese until ultra-smooth.
Fold in Oreo crumbs, mixing until completely incorporated.
Step 4: Shape Delightful Spheres
Use a cookie scoop to portion mixture.
Roll each portion between your palms to create perfect round balls.
Arrange on prepared baking sheet.
Step 5: Chill and Firm
Refrigerate cookie balls for minimum 2 hours to ensure they hold their shape during coating.
Step 6: Melt Candy Coating
Separate ½ cup candy melts for drizzling.
Gently melt remaining candy melts in a double boiler, stirring continuously until silky smooth.
Step 7: Coat with Festive Shells
Dip each chilled ball into melted candy using a fork.
Allow excess coating to drip off before returning to baking sheet.
Step 8: Add Whimsical Decorations
Drizzle reserved melted candy over coated balls.
Quickly place a tiny red candy heart on top before coating hardens.
Step 9: Final Chilling
Refrigerate completed Grinch Oreo Balls until coating sets completely and becomes glossy.
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Grinch Oreo Balls Recipe
- Total Time: 30 minutes
- Yield: 12 1x
Description
Mischievous holiday spirit meets sweet indulgence in these Grinch Oreo Balls, blending festive green charm with creamy chocolate delight. Playful dessert crafting delivers whimsical Christmas cheer that melts hearts faster than snow in California.
Ingredients
Main Ingredients:
- 24.4 ounces (692 grams) red velvet oreos
- 8 ounces (227 grams) cream cheese, softened to room temperature
Coating Ingredients:
- 15 ounces (425 grams) light green candy melts
Decoration Ingredients:
- Red candy hearts
Instructions
- Prepare a parchment-lined baking sheet to provide a clean surface for creating the Grinch Oreo Balls.
- Transform Red Velvet Oreos into fine crumbs using a food processor or by crushing them in a sealed plastic bag with a rolling pin.
- Whip softened cream cheese until ultra-smooth, then integrate the Oreo crumbs, mixing until a uniform texture emerges.
- Craft uniform spheres by scooping the mixture and rolling each portion between your palms into perfect round shapes.
- Chill the formed balls in the refrigerator for a minimum of two hours to ensure structural integrity during coating.
- Separate a small portion of candy melts for later drizzling, then gently melt the remaining amount using a double boiler, stirring consistently to achieve a silky consistency.
- Carefully immerse each chilled ball into the melted candy coating, allowing excess to drip off before returning to the parchment sheet.
- Create festive decoration by artfully drizzling reserved melted candy across the coated balls and swiftly placing a vibrant red candy heart on top before the coating solidifies.
- Allow the decorated Grinch Oreo Balls to set completely in the refrigerator, ensuring a crisp, glossy finish.
Notes
- Crush Oreos finely to ensure a smooth, consistent mixture that holds together perfectly when forming balls.
- Refrigerating the mixture helps balls maintain shape and makes dipping in candy melts much easier and cleaner.
- Use room temperature cream cheese for easier mixing and a smoother texture without lumps.
- Swap Red Velvet Oreos with regular Oreos or try different flavors for unique variations of this festive treat.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Desserts, Snacks
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 170
- Sugar: 12 g
- Sodium: 100 mg
- Fat: 8 g
- Saturated Fat: 4.5 g
- Unsaturated Fat: 3.5 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 20 mg
James Walker
Lead Recipe Developer & Culinary Educator
Expertise
Southern Cuisine & Farm-to-Table Cooking, Recipe Development & Testing, Culinary Education & Instruction
Education
School: Auguste Escoffier School of Culinary Arts
Program: Diploma in Culinary Arts and Operations
Focus: Comprehensive training in classical and modern culinary techniques, kitchen operations, and farm-to-table practices.
James didn’t learn cooking from a TV show, he learned it from busy kitchens, family gatherings, and long afternoons spent testing recipes the hard way.
After training at the Auguste Escoffier School of Culinary Arts, he brought his love for real, down-to-earth food to every dish he makes.
At Dining At Home, James loves building recipes that feel familiar but still have something special, like adding a twist to a classic or making a slow Sunday dinner feel brand new.
When he’s not in the kitchen, you’ll probably find him swapping garden tips at the farmers’ market or teaching his daughter how to flip pancakes without a mess (almost).