Easy Frozen Strawberry Lemonade Recipe: Sweet Summer Sip

Summer’s heat calls for this refreshing frozen strawberry lemonade that promises instant coolness.

Berries bursting with natural sweetness blend perfectly with zesty citrus notes.

Sweet-tart flavors dance across your palate in each frosty sip.

Homemade treats always taste better than store-bought alternatives, especially when they’re this simple.

Blending takes mere minutes, requiring just a handful of ingredients from your kitchen.

Chilled glasses and crushed ice make this drink an absolute game-changer for afternoon relaxation.

You’ll want to bookmark this recipe for every warm day ahead.

Frozen Strawberry Lemonade That Beats the Heat

• Kid-Friendly Crowd-Pleaser: Sweet strawberries and tangy lemon create a universally appealing flavor that delights both children and adults.
• Quick Hydration Solution: Perfect for scorching days, this slushy beverage delivers instant cooling and thirst-quenching satisfaction.
• Low-Effort Party Treat: Impress guests with a homemade drink that looks and tastes impressive but requires zero professional culinary experience.

Frozen Strawberry Lemonade Ingredients

• Strawberries: Sweet and bright red berries perfect for a refreshing summer drink. Choose ripe, fragrant strawberries for the best flavor.
• Lemon Juice: Provides tangy citrus base that balances the sweetness. Fresh squeezed is always better than bottled.

• Sugar: Adds the right amount of sweetness to complement the tart fruits. White granulated sugar works best.

• Cold Water: Helps create the right slushy consistency and dilutes the drink. Use filtered water for best taste.
• Ice Cubes: Crucial for creating the frozen, slushy texture. Regular ice cubes will help chill and thicken the drink.

Strawberry Lemonade Frozen Drink Steps

Step 1: Prep Those Juicy Strawberries

If you’re starting with fresh strawberries, give them a gentle rinse under cool water.

Carefully remove the green leafy tops by slicing them off with a sharp knife.

Step 2: Blend the Fruity Base

Toss the strawberries into your blender.

Pour in fresh lemonade and sprinkle some sugar to enhance the sweetness.

Whirl everything together until the strawberries transform into a smooth, vibrant puree.

Step 3: Create the Frosty Magic

Drop in ice cubes and a splash of cold water.

Fire up the blender to high speed and let it work its magic.

Keep blending until the mixture becomes wonderfully smooth and has that perfect slushy consistency.

Step 4: Fine-Tune the Flavor

Take a quick taste test.

If the drink needs a little more sweetness, sprinkle in some extra sugar and give it another quick blend.

Step 5: Serve and Beautify

Pour the frosty strawberry lemonade into tall glasses.

Get creative with your garnish – maybe a fresh strawberry slice, a mint leaf, or a cute paper umbrella to make it extra special.

Step 6: Chill and Enjoy

Grab a straw, take a sip, and let the refreshing flavors transport you to a sunny day of pure deliciousness.

Frozen Drink Prep for Strawberry Lemonade

• Choose bright red, fragrant strawberries for the most intense natural sweetness and vibrant color.
• Freeze strawberries beforehand to create an extra frosty, thick texture without diluting flavor with too many ice cubes.
• Start with less sugar and gradually add more, tasting as you go to achieve the perfect sweet-tart balance.
• Run the blended mixture through a fine-mesh strainer to remove strawberry seeds and create a silky-smooth drink.
• Top with fresh mint leaves, a strawberry slice, or a lemon wheel to elevate the drink's visual appeal and add extra flavor notes.

Frozen Strawberry Lemonade Tips

• Store leftover strawberry lemonade in an airtight container for up to 2 days. Keep it chilled in the refrigerator to maintain freshness and prevent separation.
• Pour remaining mixture into ice cube trays or freezer-safe containers. Frozen cubes can be used later for quick blending or enjoying as a refreshing treat.
• Remove frozen lemonade from freezer and let sit at room temperature for 10-15 minutes. Stir or blend briefly to restore original slushy consistency.
• If mixture separates during storage, simply whisk or blend again before serving to restore smooth texture and recombine ingredients.

Sweet Pairings for Frozen Strawberry Lemonade

• Sparkling Wine Companion: Pair this frosty strawberry lemonade with a chilled prosecco or champagne for a luxurious summer cocktail twist, enhancing the drink's fruity and tangy notes.
• Cheese Plate Partner: Serve alongside a light goat cheese or creamy brie platter to balance the drink's sweetness with rich, smooth dairy flavors that complement the bright citrus.
• Summer Snack Match: Enjoy with fresh bruschetta or light caprese skewers, letting the crisp, cold beverage cut through the olive oil and tomato richness while refreshing the palate.
• Grilled Seafood Side: Pair with grilled shrimp or light white fish dishes, as the strawberry lemonade's acidity and cool temperature perfectly contrast the warm, smoky seafood flavors.

Frozen Strawberry Lemonade Icy Styles

• Low-Sugar Strawberry Lemonade: Replace sugar with stevia or monk fruit sweetener for a diabetic-friendly version with reduced calories.
• Vegan Berry Cooler: Swap regular sugar with agave nectar or maple syrup to create a plant-based, fully vegan frozen drink.
• Herbal Infusion Lemonade: Add fresh mint leaves or basil during blending to introduce an aromatic herbal complexity to the classic strawberry recipe.
• Protein Power Smoothie: Mix in a scoop of vanilla protein powder to transform the drink into a post-workout refreshment with added nutritional benefits.

FAQs

• Can I use frozen strawberries instead of fresh ones?

Yes, frozen strawberries work perfectly and can make the drink even more chilled and slushy. Just reduce the amount of ice cubes slightly when blending.

• Is this drink kid-friendly?

Absolutely! This strawberry lemonade is a great non-alcoholic beverage that children will love. You can adjust the sweetness to suit their taste preferences.

• How can I make this drink less sweet?

Simply reduce the amount of sugar or use a sugar substitute like honey or stevia. You can also add more lemon juice to balance the sweetness.

• What are some optional garnishes for this drink?

Try fresh strawberry slices, a lemon wedge, mint leaves, or a small umbrella for a fun, summery presentation. These extras can make the drink look more appealing and add a touch of extra flavor.

Frozen Strawberry Lemonade Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.7 from 21 reviews

• Total Time: 10 minutes
• Yield: 4 1x

Print Recipe

Pin Recipe

Description

Cool summer days find refreshment in homemade frozen strawberry lemonade, blending sweet berries with zesty citrus. Smooth, frosty sips transport you to a sunny paradise with minimal ingredients and simple preparation.

---

Ingredients

Scale 1x2x3x

Main Ingredients:

• 2 cups fresh or frozen strawberries
• 3/4 cup (180 milliliters) fresh lemon juice
• 2 cups (470 milliliters) ice cubes

Sweetener:

• 1/2 cup (100 grams) granulated sugar

Liquid:

• 1/2 cup (120 milliliters) cold water

Garnish (Optional):

• Fresh strawberry slices
• Lemon wedges
• Mint leaves

Cook Mode Prevent your screen from going dark

---

Instructions

1. Thoroughly clean and remove stems from ripe strawberries, ensuring they are free from any blemishes.
2. Transfer strawberries into a high-powered blender, adding freshly squeezed lemon juice and granulated sugar.
3. Pulse and blend the mixture until strawberries transform into a vibrant, silky puree with no visible chunks.
4. Introduce a generous handful of ice cubes and chilled water to the strawberry mixture.
5. Activate the blender at maximum speed, creating a frosty, velvety consistency that resembles a light sorbet.
6. Sample the beverage and calibrate the sweetness level by incrementally introducing more sugar if desired.
7. Carefully decant the icy concoction into chilled serving glasses, allowing the vibrant crimson liquid to settle smoothly.
8. Elevate the presentation by adorning with optional garnishes such as fresh strawberry slices, mint leaves, or a delicate lemon wedge.

Notes

• Opt for ripe, sweet strawberries to enhance the natural flavor and reduce added sugar.
• Freeze strawberries beforehand for an extra frosty and thick texture without watering down the drink.
• Use fresh lemon juice instead of bottled for a brighter, more vibrant citrus taste.
• For a healthier version, substitute sugar with honey, agave nectar, or stevia to suit different dietary needs.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Mocktails
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 120
• Sugar: 25 g
• Sodium: 5 mg
• Fat: 0 g
• Saturated Fat: 0 g
• Unsaturated Fat: 0 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 2 g
• Protein: 1 g
• Cholesterol: 0 mg