Easy Hamburger Supreme Casserole Recipe That’s Family-Approved

My latest kitchen adventure involves an incredible hamburger supreme casserole that combines classic comfort with surprising flavor twists.

Layers of seasoned ground beef mingle with tender pasta and melted cheese in this hearty dish.

Bold ingredients come together effortlessly, creating a meal that speaks directly to hungry souls.

Home cooks appreciate simple recipes that deliver maximum satisfaction without complex techniques.

Crispy edges and creamy centers make each bite a delightful experience for everyone around the table.

Weeknight dinners need champions like this casserole, which transforms basic ingredients into something spectacular.

Top Reason To Love Easy Hamburger Supreme Casserole

• Speedy Weeknight Wonder: Perfect for busy families needing a delicious meal ready in under 45 minutes with minimal prep work.
• Comfort Food Champion: Delivers classic hearty flavors that everyone loves, combining ground beef, noodles, and cheesy goodness in one satisfying dish.
• Budget-Friendly Feast: Uses affordable ingredients like ground beef, egg noodles, and pantry staples to create a filling meal without breaking the bank.
• Kid-Approved Classic: Offers a crowd-pleasing recipe that children will eagerly devour, making dinnertime stress-free for parents and guardians.

Hamburger Supreme Casserole Components

• Ground Beef: Rich and hearty base for the casserole, providing robust meat flavor and essential protein.
• Egg Noodles: Comforting pasta that adds substantial texture and absorbs delicious sauce.

• Cheddar Cheese: Sharp and melty topping that creates a golden, crispy layer with deep flavor.
• Sour Cream: Creamy ingredient that adds tanginess and smooth richness to the casserole.
• Cream of Mushroom Soup: Creamy binding agent that helps create a silky, cohesive sauce.

• Onion: Classic aromatic that provides sweet and savory depth to the dish.
• Garlic: Pungent and flavorful ingredient that enhances overall taste profile.
• Tomato Sauce: Tangy base that adds moisture and bright acidity to the casserole.
• Salt: Essential seasoning that balances and enhances all flavors.
• Pepper: Warm spice that adds subtle heat and complexity to the dish.

Hamburger Supreme Casserole Instructions

Step 1: Fire Up The Oven

Crank your oven to a toasty 350°F so it’s ready for some serious cooking action.

Step 2: Boil Pasta Perfection

Cook those golden egg noodles following the package guidance, then drain them completely, making sure no water remains.

Step 3: Sizzle The Beef

• Diced onions
• Minced garlic

Drain away any extra fat to keep things light and tasty.

Step 4: Create Flavor Magic

• Tomato sauce
• Creamy mushroom soup
• Your favorite seasonings

Let the ingredients mingle and dance together.

Step 5: Mix And Combine

• Cooked egg noodles
• Tangy sour cream

Ensure everything gets a perfect coating of deliciousness.

Step 6: Prepare For Baking

Transfer the entire mixture into a welcoming casserole dish and sprinkle a generous layer of cheese on top.

Step 7: Bake To Perfection

Slide the dish into the preheated oven and bake for 20-25 minutes.

Watch for bubbling edges and melted cheese that signals it’s ready to devour.

Hamburger Supreme Casserole – Tips For Rich Layers

• Ensure no excess water remains to prevent a soggy casserole, shaking the colander gently to remove all moisture.
• Select 85% or 90% lean beef to reduce extra grease and create a cleaner, more flavorful dish.
• Sprinkle cheese evenly across the top, allowing it to melt completely and create a golden, crispy surface.
• Add diced bell peppers, corn, or peas to boost nutrition and introduce extra texture and color to the casserole.
• Experiment with additional seasonings like dried oregano, smoked paprika, or a dash of Worcestershire sauce to elevate the overall taste profile.

Hamburger Supreme Casserole: Save and Warm It Up Later

• Store leftovers in an airtight container within 2 hours of cooking. Properly sealed, the casserole will stay fresh for 3-4 days in the refrigerator.
• Wrap tightly in freezer-safe containers or heavy-duty aluminum foil. Freeze for up to 2 months. Label with the date to track freshness.
• Thaw overnight in the refrigerator, then bake at 350°F for 20-25 minutes. Cover with foil to prevent drying out and maintain moisture.
• Place individual portions on a microwave-safe plate. Heat in 30-second intervals, stirring between each interval until thoroughly warmed. Add a splash of milk to restore creaminess if needed.

Hamburger Supreme Casserole Sides

• Pair with Bold Red Wine: Select a robust Cabernet Sauvignon or Malbec to complement the rich, meaty flavors of the casserole and cut through its creamy texture.
• Serve with Crisp Garden Salad: Create a light mixed green salad with tangy vinaigrette to balance the heaviness of the casserole and add fresh, bright notes to the meal.
• Enhance with Garlic Bread: Prepare crusty garlic bread to soak up the delicious sauce and provide a crunchy contrast to the soft, cheesy casserole.
• Add Refreshing Cucumber Pickles: Slice crisp dill pickles as a tangy side that cuts through the richness and provides a zesty palate cleanser between bites.

Hamburger Supreme Casserole with Creative Layers

• Gluten-Free Version: Replace egg noodles with gluten-free pasta or quinoa. Use gluten-free cream of mushroom soup and check seasoning labels for gluten content.
• Low-Carb Adaptation: Substitute noodles with zucchini noodles or cauliflower rice. Use a low-carb cream substitute and reduce cheese quantity for fewer carbohydrates.
• Vegetarian Alternative: Replace ground beef with plant-based crumbles or lentils. Use vegetable broth instead of meat-based soup and maintain the creamy texture with Greek yogurt.
• Dairy-Free Option: Swap cheese with nutritional yeast or dairy-free cheese alternative. Use coconut cream instead of sour cream and ensure all ingredients are dairy-free.

FAQs

• Is this recipe kid-friendly?

Yes, hamburger casserole is a classic comfort food that kids love. It has familiar ingredients like ground beef, noodles, and cheese that most children enjoy eating.

• Can I use ground turkey instead of beef?

Absolutely! Ground turkey is a great lean protein substitute that works perfectly in this casserole and provides a similar texture and flavor profile.

• What type of cheese works best for this recipe?

Cheddar cheese is the most popular choice, but you can also use monterey jack, colby, or a blend of cheeses to add extra flavor and richness to the casserole.

• How can I make this recipe healthier?

Use lean ground beef or ground turkey, choose low-fat cream of mushroom soup, and add extra vegetables like diced bell peppers or spinach to boost nutritional value.

Easy Hamburger Supreme Casserole Recipe

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4.7 from 24 reviews

• Total Time: 40 minutes
• Yield: 6 1x

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Description

Hearty hamburger supreme casserole brings comfort and flavor straight from Midwestern kitchens to dinner tables nationwide. Cheesy layers of ground beef, pasta, and creamy sauce create a satisfying meal that families will eagerly devour and request again.

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Ingredients

Scale 1x2x3x

Proteins:

• 1 pound ground beef

Starches:

• 8 ounces (226 grams) egg noodles

Dairy and Seasonings:

• 2 cups shredded cheddar cheese
• 1 can cream of mushroom soup
• 1/2 cup sour cream
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 can tomato sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper

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Instructions

1. Heat the oven to create a warm cooking environment at 350°F, preparing for the casserole assembly.
2. Prepare egg noodles by following package guidelines, ensuring they are cooked to al dente perfection, then thoroughly drain excess water.
3. In a large skillet, transform ground beef into a flavorful base by sautéing with finely chopped onions and minced garlic, carefully eliminating any accumulated grease.
4. Enhance the meat mixture by incorporating rich tomato sauce, creamy mushroom soup, and a blend of complementary seasonings, stirring until ingredients meld harmoniously.
5. Create a unified casserole foundation by gently folding the seasoned beef mixture with the tender noodles and velvety sour cream, ensuring even distribution of flavors.
6. Transfer the luxurious mixture into a suitable baking dish, spreading it evenly and crowning the surface with a generous layer of shredded cheese.
7. Place the casserole in the preheated oven, allowing it to bake for approximately 20-25 minutes until the edges bubble tantalizingly and the cheese transforms into a golden, melted blanket.

Notes

• Customize the casserole by swapping ground beef with ground turkey or plant-based crumbles for a leaner or vegetarian version.
• Add extra vegetables like bell peppers or zucchini to boost nutritional value and create more complex flavor profiles.
• Use low-fat sour cream and reduced-sodium mushroom soup to make a lighter, healthier dish without compromising taste.
• Experiment with different cheese blends like sharp cheddar, mozzarella, or pepper jack to elevate the overall taste and texture of the casserole.

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Category: Dinner, Lunch
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 6
• Calories: 350
• Sugar: 4 g
• Sodium: 800 mg
• Fat: 20 g
• Saturated Fat: 10 g
• Unsaturated Fat: 8 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 2 g
• Protein: 18 g
• Cholesterol: 70 mg