Classic Amaretto Eggnog Cocktail Recipe: A Cozy Holiday Treat

Mixing an amaretto eggnog cocktail brings festive cheer to any winter gathering.

Warm spices and creamy textures create a delightful blend of comfort and celebration.

Rich almond liqueur adds unexpected depth to classic holiday flavors.

Smooth and indulgent, this cocktail promises to impress even the most discerning guests.

Festive spirits come alive with each carefully crafted sip.

Cozy nights call for something special, and this cocktail delivers pure magic.

You’ll want to savor every delicious moment of this seasonal treat.

Warm, Spiced, and Here’s Why Amaretto Eggnog Deserves a Toast

• Speedy Holiday Delight: Whips up in just minutes, perfect for spontaneous festive gatherings.
• Quick Customization: Easily adjust rum levels or skip it for a non-alcoholic version that suits everyone's preferences.
• Crowd-Pleasing Charm: Combines classic eggnog with luxurious amaretto, creating a sophisticated twist on a traditional holiday favorite.
• Minimal Effort, Maximum Flavor: Requires basic cocktail shaking skills, making it accessible for home bartenders of all experience levels.

Eggnog Cocktail (Amaretto) Ingredients

• Amaretto Liqueur: Sweet almond-flavored Italian liqueur that adds rich, nutty flavor to the cocktail.
• Dark Rum: Optional component that enhances the depth and warmth of the drink.

• Eggnog: Creamy holiday beverage that forms the primary liquid and provides rich, smooth texture.

• Whipped Cream: Optional topping that adds extra richness and festive presentation.
• Ground Nutmeg: Traditional spice that provides aromatic garnish and classic holiday flavor.

• Ice Cubes: Essential for chilling and diluting the cocktail to perfect serving temperature.

Eggnog Cocktail Mixing Instructions

Step 1: Chill the Cocktail Shaker

Grab your cocktail shaker and fill it generously with ice cubes, creating a frosty base for your delightful holiday drink.

Step 2: Blend the Liquid Ingredients

• Amaretto liqueur
• Creamy eggnog
• Dark rum (optional but recommended for extra warmth)

Step 3: Shake and Mix

Seal the cocktail shaker tightly and give it a vigorous shake for about 10-15 seconds.

This will blend the flavors and create a perfectly chilled mixture.

Step 4: Prepare the Serving Glass

Select a festive cocktail glass and get ready to transform your shaken mixture into a stunning drink.

Step 5: Strain and Pour

Carefully strain the chilled cocktail into your chosen glass, ensuring a smooth and silky pour.

Step 6: Add Creamy Topping

Crown your cocktail with a luxurious swirl of whipped cream, adding a decadent touch to your holiday libation.

Step 7: Sprinkle with Festive Flair

Dust the top with a light sprinkle of ground nutmeg, bringing a warm, aromatic finish to your Amaretto Eggnog Cocktail.

Step 8: Serve and Celebrate

Raise your glass and toast to the holiday spirit with this creamy, spirited cocktail that promises to delight your taste buds.

Cocktail Tips for Amaretto Eggnog Blends

• Refrigerate eggnog and rum beforehand for a frostier, more refreshing cocktail.
• Customize the rum and amaretto ratio to suit your taste preference, creating a personalized drink.
• Homemade whipped cream elevates the cocktail's texture and adds a luxurious touch compared to store-bought versions.
• Use freshly ground nutmeg for a more aromatic and intense flavor profile instead of pre-ground spices.
• Chill your serving glass in the freezer for 10 minutes before pouring to keep the cocktail cold longer.

Amaretto Eggnog Cocktail Tips

• Store leftover cocktail in an airtight container or sealed glass for up to 2 days in the refrigerator.
• Gently stir before serving to recombine ingredients that may have settled.
• Avoid freezing this cocktail as dairy and alcohol do not freeze well together, which can alter taste and texture.
• Serve chilled directly from the refrigerator, as warming will compromise the drink's smooth consistency and flavor profile.

Eggnog Cocktail Snack Matches

• Savor Sweet Companion Desserts: Rich tiramisu or bread pudding complement the creamy eggnog's luxurious texture, echoing the cocktail's warm amaretto undertones.
• Enhance Festive Cheese Pairing: Soft, mild cheeses like brie or camembert balance the cocktail's sweet richness, creating a delightful holiday appetizer combination.
• Match Seasonal Nuts and Spices: Roasted almonds or candied pecans highlight the amaretto's nutty essence, while cinnamon-spiced cookies provide a delectable crunch that mirrors the drink's warm profile.
• Elevate with Chocolate Treats: Dark chocolate truffles or chocolate bark offer a decadent counterpoint, intensifying the cocktail's deep, complex flavors and creating a sophisticated dessert experience.

Amaretto Eggnog Cocktail Holiday Twists

• Dairy-Free Delight: Replace traditional eggnog with almond milk or coconut milk nog for a lactose-free version. Use dairy-free rum and top with coconut whipped cream.
• Virgin Spice Mocktail: Skip the alcohol completely by using alcohol-free amaretto syrup and non-alcoholic eggnog. Enhance flavor with cinnamon stick and extra nutmeg.
• Lighter Holiday Punch: Reduce rum and use low-fat eggnog for a lighter cocktail. Add a splash of sparkling water to cut calories and create a refreshing drink.
• Vegan Winter Warmer: Craft with plant-based eggnog, almond amaretto liqueur, and coconut rum. Garnish with vegan whipped topping and a sprinkle of cinnamon.

FAQs

• What is amaretto liqueur?

Amaretto is an Italian sweet almond-flavored liqueur with a distinctive nutty taste, typically made from almonds or apricot pits, originating from Saronno, Italy.

• Can I make this cocktail without alcohol?

Yes, you can create a non-alcoholic version by substituting the amaretto and rum with almond syrup and using non-alcoholic eggnog for a similar flavor profile.

• What type of rum works best in this cocktail?

Dark rum is recommended for its rich, molasses-like flavor that complements the sweet amaretto and creamy eggnog, adding depth to the cocktail.

• How strong is this cocktail?

The alcohol content varies depending on the specific brands of amaretto and rum used, but typically ranges between 15-20% alcohol by volume, making it a moderately strong holiday drink.

Amaretto Eggnog Cocktail Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 31 reviews

• Total Time: 5 minutes
• Yield: 1 1x

Print Recipe

Pin Recipe

Description

Festive holiday spirits come alive with Amaretto Eggnog Cocktail, blending creamy richness and almond-kissed warmth. Smooth Italian liqueur and classic eggnog create a luxurious sip that invites seasonal celebration.

---

Ingredients

Scale 1x2x3x

Main Ingredients:

• 4 ounces (120 milliliters) eggnog
• 2 ounces (60 milliliters) amaretto liqueur
• 1 ounce (30 milliliters) dark rum (optional)

Garnish and Ice:

• Ice cubes
• Ground nutmeg (for garnish)

Optional Topping:

• Whipped cream (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Chill a cocktail shaker by filling it with ice cubes to create the perfect frosty environment for mixing.
2. Add the rich, almond-flavored amaretto liqueur, creamy eggnog, and optional dark rum into the shaker for a luxurious holiday blend.
3. Vigorously shake the mixture for about 15-20 seconds, ensuring the ingredients are thoroughly combined and the drink becomes refreshingly cold.
4. Carefully strain the silky cocktail into a festive glass, allowing the smooth liquid to flow gracefully without ice fragments.
5. For an indulgent finishing touch, crown the cocktail with a billowy cloud of whipped cream, creating a decadent visual and textural contrast.
6. Dust the surface with a delicate sprinkle of ground nutmeg, releasing its warm, aromatic essence and adding a traditional holiday garnish.
7. Present the cocktail immediately, inviting guests to savor the harmonious blend of seasonal flavors and festive spirit.

Notes

• Swap rum for bourbon or brandy to create a unique twist on the classic eggnog cocktail.
• Use homemade eggnog for a richer, more authentic flavor that elevates the entire drink experience.
• Chill your glass beforehand to keep the cocktail extra cold and maintain its smooth, creamy texture throughout sipping.
• For a lighter version, substitute low-fat eggnog and reduce the amount of liqueur to cut down on calories without sacrificing taste.

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Category: Cocktails
• Method: Shaking
• Cuisine: Italian

Nutrition

• Serving Size: 1
• Calories: 330
• Sugar: 30 g
• Sodium: 80 mg
• Fat: 9 g
• Saturated Fat: 4 g
• Unsaturated Fat: 5 g
• Trans Fat: 0 g
• Carbohydrates: 40 g
• Fiber: 0 g
• Protein: 6 g
• Cholesterol: 70 mg